Chef-prepped ready meals

Heritage Kitchen is our range of ready meals, created in partnership with local Taupo chefs.

Made fresh every week, each dish is crafted with the same care and premium ingredients you’ll find in our butchery — think handmade pasta, triple-cheese sauces, truffle paste and oils, all built around sensational meat.

From Beef Lasagne and Hachis Parmentier to Boujee Macaroni Cheese and Smoked Fish Pie, every meal delivers restaurant-quality comfort and convenience — perfect for busy nights when you still want something truly delicious.